OUTDOOR SURVIVAL COOKING

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Nature is more than trees, animals and critters. There are lots of great outdoor recipes that are sure to create lasting fun and tasty summer memories.

 

In this introductory class, participants will learn about the versatility of Dutch oven and cast-iron cooking. Campers will get the chance to prepare and sample a variety of dishes and desserts from items found in the woods. All day trip.

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To make this trip amazing for your campers, there are a few things we want to bring to your attention:

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• Campers will travel to the Hardigree Wildlife Santuary located at:1110 Old Greensboro Rd, Watkinsville, GA 30677

• Arrive to CWK at 7am ready to depart. Estimated return time is 5:30pm. The drive is approx 2hrs one way without much traffic. We will stop once on the way back from Hardigree, if feasible, for a quick leg stretch and snacks.

• This trip is all outdoors, meaning campers should be prepared to be outside all day, prepared to be dirty and have proper outdoor attire, equipment.

  • comfortable walking shoes and clothes​

  • water bottle

  • bug spray

  • sun screen 

  • hat

  • poncho 

  • backpack

• Lunch will be provided. (sack lunch: Turkey sandwich, chips, drink, treat). Extra snacks are optional.

• Children will eat food from nature or traditional camping foods. Children with severe allergies to food are not recommended to eat the survival items on the menu.